All people in the wold like to have fresh food.But many a cases a lot of people bring in a weeks worth of goods as they are busy to buy each days goods.So the main problem faced by a lot of people
is preserving the fruits or vegetables that they have brought.
Here are some of the ways in which we could keep some of the vegetable fresh
1.BANANA
Bananas are an excellent source of Vitamin B6 and contain moderate amounts of vitamin C,Manganese and dietary fibers.
To keep the banana fresh for few days (generally 2-3 days ) without the formation of dark brown patches it is advised to cover the top part of the bunch with plastic
apple
apple changing the colour when left open.So it is better if we apply some salt on the slices.
Here are some of the ways in which we could keep some of the vegetable fresh
1.BANANA
Bananas are an excellent source of Vitamin B6 and contain moderate amounts of vitamin C,Manganese and dietary fibers.
To keep the banana fresh for few days (generally 2-3 days ) without the formation of dark brown patches it is advised to cover the top part of the bunch with plastic
apple
2.APPLE
Generally when we cut an apple and forget to eat it after a while we see that that the colour of the apple changes to a darker shade so to prevent this we need to apply a pinch of salt on the cut surface of the apple